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Questions & answers

Quick answers about our products, quality and partnerships.

What is Buona pasta made of?
Just durum wheat flour and water. No eggs, salt, sugar or preservatives.
What does “bronze-die” mean?
The dough is pressed through a bronze die, which leaves a rough surface that holds sauce better. Learn more
How long should I cook the pasta?
About 10 minutes in boiling salted water, or 8 for al dente. Try our timer.
What types of flour do you make?
Premium (pastry), first grade (fatir, home baking, professional) and second grade, in packs from 2 to 50 kg.
How do I buy wholesale?
Call our sales team on +992 92 877 7777 or email info@buona.tj.
Who do I contact about quality?
+992 44 600 8502, extension 117. The hotline number is also printed on the back of every pack.
Where is the factory?
64 K. Khobilov St., Gafurov, Sughd Region, next to Khujand railway station.
Are you hiring?
We’re looking for flour and pasta production technologists. Send your CV to hr-manager@buona.tj.

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