Second grade second grade
Flour with more of the grain’s bran, for brown bread and bakes with a rich wheat flavour.
50kg
Second grade
For brown bread
Buona flour is known for its whiteness and excellent culinary properties, which make it ideal for baking. Packed in branded polypropylene sacks and bags.
- Brown bread
- Bran bread
- Rusks
- Feed and technical use
1
pack sizes
50kg
largest sack
100%
batches lab-tested
2009
milling since
Need flour wholesale?
We sell direct to flatbread workshops, bakeries and pastry makers of every size.
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